Here you will find information about our restaurant and breakfast, as well as tips for dining!

Kitchen & Bar Kajanus serves flavors in a cozy atmosphere by the Kajaani River. Welcome to enjoy our restaurant together with loved ones, friends, or colleagues.

It’s easy to reach us – parking is free, and you can easily walk to the restaurant from the city center across the bridge over the river.

Read our Oiva report here.


Restaurant Kitchen & Bar Kajanus

Restaurant’s opening hours are:
Mon–Sat 5 PM–11 PM
(The kitchen closes 30 minutes before closing time.)


For groups of over 6 people, you can make a table reservation by calling 010 230 5400.

You can easily and quickly get your favorite dishes from the bar side!


Kitchen & Bar Kajanus A la Carte menu

L = lactose free
G = gluten free
M = Milk free
VE = Vegan
ASK MORE FROM THE WAITRESS!
Origin of the meats: Finland


Welcome!

APPETIZERS

Prosciutto Bruschetta (L) 12.50 €
Crispy focaccia topped with prosciutto, cherry tomatoes, and basil. Also available gluten-free.
Recommended drinks:
Brooklyn IPA 0.33 l – 9.90 €
Prosecco Spumante 0.2 l – 15.20 €

Chicken Caesar Salad (L) Small 12.00 € / Large 17.00 €
Crispy chicken, romaine lettuce, Caesar dressing (contains fish), Parmesan cheese, and baguette. Also available gluten-free.
Recommended drinks:
Invenio Riesling 16 cl – 10.40 €
Blanc 0.4 l – 10.20 €

Perch Soup (L) Small 11,50€ / Large 19.90 €
Creamy perch soup with a touch of heat (contains shellfish, citrus, and jalapeño), served with Ärjä bread. Also available gluten-free.
Recommended drinks:
Tarapacá Sauvignon Blanc 18.7 cl – 12.70 €
Brooklyn Lager 0.4 l – 11.30 €


BURGERS 

Kajanus Burger & Fries (L) 19.00 €
A 150 g premium beef patty in a burger bun with cheddar cheese, tomato, pickles, marinated red onion, lettuce, and aioli. Served with a chili mayonnaise dip. Also available gluten-free.
Recommended drinks:
Barefoot Zinfandel 16 cl – 10.50 €
Brooklyn Lager 0.4 l – 11.30 €


Chicken Burger & Fries (L) 17.90 €
Crispy breaded chicken with mango-tomato chutney, kimchi mayonnaise, and cucumber in a burger bun. Served with aioli dip. Also available gluten-free.
Recommended drinks:
Invenio Riesling 16 cl – 10.40 €
Karhu III 0.5 l – 9.80 €

Portobello Burger & Fries (L) 19.90 €
Portobello mushroom patty with blue cheese, tomato relish, aioli, lettuce, and tomato in a burger bun. Also available vegan and gluten-free.
Recommended drinks:
Barefoot Zinfandel 16 cl – 10.50 €
Blanc 0.4 l – 10.20 €


Dirty Fries (G, L) 11.90 €
Rustic fries topped with bacon crumble, cheddar sauce, and pico de gallo. + Add crispy chicken 6.00 €.
Recommended drinks:
Brooklyn Lager 0.4 l – 11.30 €

MAIN COURSES 

Pike-Perch with Brown Butter Sabayon Sauce (L, G) 31.90 €
Locally sourced Kainuu pike-perch served with Puikula potatoes and white asparagus.
Recommended drinks:
Invenio Riesling 16 cl – 10.40 €
Blanc 0.4 l – 10.20 €


Peerâ’s Steak with Blue Cheese Cognac Sauce (L, G) 32.00 €
200 g beef sirloin steak served with crinkle-cut fries and seasonal vegetables.
Recommended drinks:
Septima Malbec 0.7 l – 49.00 €
Brooklyn Lager 0.4 l – 11.30 €


Limoncello Pasta 19.90 €
With Tofu (Veg) or crispy chicken (M)
Fresh and creamy lemon pasta with tofu (Veg) or crispy chicken (L). Also available gluten-free.
Recommended drinks:
Tarapacá Sauvignon Blanc 18.7 cl – 12.70 €
Blanc 0.4 l – 10.20 €

From Peerâ Family Menu:
Raili’s Sautéed Reindeer (L, G) 28,00 €
Sautéed reindeer with mashed potatoes (with onion milk), lingonberry compote & pickled cucumbers

Vesa’s Hunter’s Bread (L) 24.90 €
Pork schnitzel on white bread, chanterelle sauce, cucumber, tomato & parsley

DESSERTS 

White Chocolate Panna Cotta (VL, G) 11.90 €
White chocolate panna cotta with rhubarb and toasted white chocolate.

Lemon Meringue Tartlet 12.90 €
Velvety smooth tartlet with lemon cream and meringue topping.

Raspberry Yogurt Ice Cream Scoop (G) 6.90 €
Passion Fruit & Mango Sorbet Scoop (M, VEG, G) 6.90 €
Cinnamon Bun Ice Cream Scoop (L, G) 6.90 €

Vanilla Ice Cream Scoop with Sauce (G, L) 5.90 €
Ask your waiter for available sauces.

From Peerâ Family Menu: Minna’s Mud Cake (L) 9.50 €
Chocolate mud cake served with cloudberry sauce and berries.

CHILDREN’S MENU

Pan-Fried Perch Fillets (L, G) 12.00 €
Butter-fried perch fillets served with mashed potatoes, carrots, and sugar snap peas.

Children’s Nugget Skewers (L) 10.00 €
Choose chicken or fish nuggets served on skewers with cherry tomatoes, crinkle-cut fries, and ketchup.

Children’s Chicken Meal (L, G) 11.00 €
Crispy breaded chicken served with crinkle-cut fries, Béarnaise sauce, carrots, and sugar snap peas.

Children’s Burger & Fries (L) 11.00 €
A 75 g beef burger patty with cheddar cheese, lettuce, and ketchup in a burger bun. Also available gluten-free.

Children’s Ice Cream Sundae (L, G) 3.00 €
Small vanilla ice cream with your choice of chocolate, caramel, or strawberry sauce.


Peerâ breakfast

Nice to see you, better morning! We believe that a good morning starts with good scents and freshness accompanied by excellent taste, to top it all off. The table is filled with colorful and inspiring tastes – tempting you to have a bite. 

You are sure to fill your energy reserves with our Peerâ breakfast. For variation, you can assemble different kind of combinations during a longer stay or just spend one longer breakfast moment peacefully trying out all the different options.

Our specialty, the Peerâ Porridge Bar, offers a slowly cooked porridge by delicious accompaniments.

You can also enjoy the Peerâ breakfast even if you’re not staying with us – just book your seat the previous day for parties of more than 6 people!! Satiety is a virtue, experience it!

For others than hotel customers, our breakfast is available for 19€/pax.

Mon-Fri 6 – 10, Sat-Sun 7 – 10:30 am

Sat-Sun & public holidays 7am – 10.30 am

Customer kitchen

Interested in cooking your own meals?

Our guest kitchen, located in the basement, is available for our guests to use throughout their stay. The kitchen is equipped with everything you need for light cooking, including a fridge for convenient storage of your ingredients.

In the kitchen, you’ll find: a microwave, fridge, coffee maker, electric kettle, dining utensils, and a freezer compartment.

Are you planning an event or celebration?

Our restaurant offers facilities for events and celebrations for up to 200 people.

For groups of over 20 people, we offer buffet dining: Buffet Dinner €35/person (includes starter, main course, dessert) Buffet Lunch €19/person (includes salad bar, main course, dessert)

Welcome!